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Sunday, March 18, 2012

Superfood of the Day part 1

Açai

Açai

One of the hottest new superfoods, açai is a rich purple fruit that reportedly has 10 times the antioxidants of red grapes. Tasting like a bitter hybrid of raspberries and chocolate, açai has been an energy-boosting staple in South America for years. 
Blackberries & blueberries

Blackberries & blueberries

In the realm of darker berries, blackberries and blueberries are your go-to fruits. Blueberries can soften dry skin and boost your brainpower. In laboratory studies, blackberry extract appears to halt the growth of colon cancer cells. 
Alfalfa sprouts

Alfalfa sprouts

One cup of alfalfa sprouts has less than 10 calories, is virtually fat free, and contains phytochemicals called saponins, which may protect against cancer and help lower cholesterol. Enjoy their fresh, earthy crunch in salads or sandwiches, or atop a lean turkey or veggie burger. 
Walnuts

Walnuts

Walnuts contain omega-3 fatty acids, which may improve cholesterol and fight inflammation. Toss a few toasted walnut halves on your oatmeal (another heart-healthy superfood) or try them on your favorite salad for a tasty crunch. 
Artichokes

Artichokes

These low-cal and low-carb veggies make a filling addition to salads—and they placed fourth in a 2006 study ranking the top 50 antioxidant-rich foods. Just be wary of jarred artichokes, which are often marinated in oil. 
Avocados

Avocados

Just one half of a medium-size avocado contains more than 4 grams of fiber and 15% of your recommended daily folate intake. Rich in monounsaturated fats and potassium, avocados are also a powerhouse for heart health. 
http://www.health.com

Friday, March 16, 2012

11 Mistakes Women Make in Middle Age

using-wrong-makeup

Using the wrong makeup

The makeup colors and brands you’ve been wearing for years probably don’t reflect what’s best for your skin anymore.

And resist the urge to slather on heavy-duty powders and concealers to cover up wrinkles and under-eye circles as caked-on or dark makeup can make you seem even older. For a more natural look, Grufferman suggests using a magnifying mirror and having a “lighter touch” when applying. Keep your cosmetic bag current—replace foundations, powders, and concealers every 6 months to a year, and steer clear of dated makeup styles too.
wearing-wrong-bra

Wearing the wrong bra

It’s inevitable—gravity has an impact on our bodies. But while you might be saggy where you were once perky, that doesn’t mean you have to stay that way.

“Many women continue to wear the same size and brand they’ve always worn, without considering that our bodies change as we age,” says Grufferman.

The right underwear can help lift and slim your body, so re-evaluate your undergarments and invest in some new pieces. Most large department stores and lingerie shops offer free bra-fitting services.
boring-sex-life

Settling for a boring sex life

Our culture tends to sell the message that young equals sexy, but you don’t have to buy into it.

You should have the confidence and freedom to dress and feel as sexy as you want to, and explore your sexual needs as well.

“Women over 50 can have the best sex of their lives,” Grufferman says. “For many women, it’s the first time they are having sex for fun and enjoyment, not for a result (children).”
http://www.health.com

7 Common Birth Control Side Effects

birth-control-effect

Is it your birth control?

Hormone-based birth control often comes with side effects that can range from slightly annoying to bad enough to make you switch.

You may not know what you can tolerate until you've given a couple of them a try.

But here are some solutions for the most common problems.
birth-effect-headache

Headache, dizziness, breast tenderness

Be patient.

"These side effects seem to go away after you've been taking the Pill for a while," says Hilda Hutcherson, MD, an ob-gyn professor at Columbia University, in New York.

If they don't, switching brands may help.
birth-control-nausea

Nausea

This reaction will probably go away in a couple of months.

If it doesn't and you're using oral contraceptives, try taking them with food.

If you're using the ring or the patch, you might need to switch methods.
breakthrough-bleeding

Breakthrough bleeding

"I think this is the side effect that drives women crazier than any other side effect," says Dr. Hutcherson, because it's so unpredictable. Taking the Pill at precisely the same time every day may help. The bleeding occurs specially with shots, the mini-Pill, and the implant—the progestin-only methods—as the lining of the uterus is so thin that it sometimes sloughs off a little bit. (On the upside, this also makes your periods lighter and sometimes causes them to disappear entirely.)

Talk to your doctor if you're concerned about spotting. "You can sometimes add an anti-inflammatory such as ibuprofen, or occasionally you can add a little estrogen," says Anne Foster-Rosales, MD, chief medical officer for Planned Parenthood Golden Gate.
women-low-libido

Decreased libido

Try a different formulation if you experience this side effect.

"For some women, if you change the Pill to one that's more androgenic (testosterone-like), the libido comes back," says Dr. Hutcherson.

If this too doesn't work, find another method altogether.
mood-swings-birth

Mood swings

If it's really the birth control and not some other factor that's bringing you down, you may need to find a nonhormonal method.

"In my experience, if a woman has depression with one pill, switching (formulations) usually doesn't help," says Dr. Hutcherson.

All hormonal methods are likely to cause the same problem. For some patients who really want to stay on the Pill, Dr. Hutcherson sometimes prescribes an antidepressant as well, with good success.
 http://www.health.com

9 Things to Stop Worrying About

 chicken-soup-sick

Feed a cold, starve a fever

The old wives’ tale has been a staple since the 1500s when a dictionary master wrote, “Fasting is a great remedie of feuer.”

The Truth: “Colds and fevers are generally caused by viruses that tend to last seven to 10 days, no matter what you do,” says Rachel Vreeman, MD, a fellow in Children’s Health Services Research at the Indiana University School of Medicine in Indianapolis. “And there is no good evidence that diet has any effect on a cold or fever. Even if you don’t feel like eating, you still need fluids, so put a priority on those.” If you’re congested, the fluids will keep mucus thinner and help loosen chest and nasal congestion.
frozen-vegetable-label

Fresh is always better than frozen

Ever since scientists honed in on the benefits of antioxidants, the mantra has been “eat more fresh fruits and veggies”—implying that frozen is second-rate.

The Truth: “Frozen can be just as good as fresh because the fruits and vegetables are harvested at the peak of their nutritional content, taken to a plant, and frozen on the spot, locking in nutrients,” Beeson says. And, unless it’s picked and sold the same day, produce at farmers’ markets—though still nutritious—may lose nutrients because of heat, air, and water.
eggs-dr-oz

Eggs raise your cholesterol

In the 1960s and 1970s, scientists linked blood cholesterol with heart disease—and eggs (high in cholesterol) were banished to the chicken house.

The Truth: Newer studies have found that saturated and trans fats in a person’s diet, not dietary cholesterol, are more likely to raise heart disease risk. And, at 213 milligrams of cholesterol, one egg slips under the American Heart Association’s recommendation of no more than 300 milligrams a day. “Eggs offer lean protein and vitamins A and D, and they’re inexpensive and convenient,” Beeson says.
sick-coat

Get cold, and you’ll catch a cold

It must be true because your mother always said so. Right?

The Truth: Mom was wrong. “Chilling doesn’t hurt your immunity, unless you’re so cold that your body defenses are destroyed—and that only occurs during hypothermia,” Vreeman says. “And you can’t get a cold unless you’re exposed to a virus that causes a cold.” The reason people get more colds in the winter isn’t because of the temperature, but it may be a result of being cooped up in closed spaces and exposed to the spray of cold viruses.
woman-red-lipstick

Your lipstick could make you sick

In 2007, an environmentalist group, the Campaign for Safe Cosmetics, had 33 lipsticks tested for lead. Although there’s no lead limit for lipstick, one-third of the tubes had more than the limit allowed for candy.

The Truth: “The reality is that lead is in almost everything,” says Michael Thun, MD, head of epidemiological research for the American Cancer Society. “It’s all around us. But the risk from lead in lipstick is extremely small.” In fact, lead poisoning is most commonly caused by other environmental factors—pipes and paint in older homes, for instance.

http://www.health.com

Monday, March 12, 2012

Best Superfoods for Weight Loss

brown-rice-superfood

Brown rice

Brown rice is a heartier, fiber-packed alternative to less-than-super white rice. A half-cup serving contains 1.7 grams of Resistant Starch, a healthy carb that boosts metabolism and burns fat.

Plus, brown rice is a low-energy-density food, meaning it's heavy and filling but low in calories. One study found that women who ate a higher-energy-density diet gained three times as much weight over six years than women eating a low-energy-density diet.
pears-superfood

Pears

Just one pear packs 15% of your daily recommended amount of fiber. One study found that women who ate three pears a day consumed fewer calories and lost more weight than those who didn't. Ditch the peeler though; the skin is where all that filling fiber is hiding!
red-wine-superfood

Wine

Resveratrol, the famed antioxidant found in grape skin, stops fat storage. Studies show that moderate wine drinkers have narrower waists and less belly fat than liquor drinkers. Downing a glass can boost your calorie burn for a good 90 minutes.
grapefruit-superfood

Grapefruit

Even if you changed nothing else about your diet, eating half a grapefruit before each meal may help you lose up to a pound a week!

A compound in the tangy fruit can lower insulin, a fat-storage hormone, and that can lead to weight loss. It's also a good source of protein, and because it's at least 90% water, it can fill you up so you eat less.
kidney-beans-superfood

Kidney beans

One of several varieties of beans to make the list, red beans offer protein and fiber (more than 5 grams per serving!). Kidney beans are also rich in Resistant Starch; a 1/2-cup serving packs nearly 2 grams of this slimming carb.
almonds-superfood

Almonds

Nuts are another superfood rich in healthy fats that help you slim down.

Almonds in particular can help you shed pounds: In one study, people who added a daily helping of the nuts to a low-cal diet lost more weight than people who followed the same diet but swapped almonds for a carb-heavy snack like crackers.
 green-tea-superfood

Green tea

This steamy sip hydrates like water, which can help fill you up and shed pounds. Plus, the antioxidants in green tea will up your fat burn and calorie burn. One study found that five cups a day could help you lose twice as much weight, most of it around your middle.
lentils-superfood

Lentils

Lentils are a great source of satiating protein and fiber. A half-cup serving delivers 3.4 grams of Resistant Starch, a healthy carb that boosts metabolism and burns fat.
banana-superfood

Bananas

Bananas are a slimming superfood at the heart of Health's CarbLovers Diet. A slightly green, medium-size banana will fill you up and boost your metabolism with its 12.5 grams of Resistant Starch. Even a ripe banana still ranks high on the list of foods containing RS, with almost 5 grams.
egg-breakfast-superfood

Eggs

Eggs get a bad rap when it comes to weight loss. But the breakfast staple is loaded with protein that will curb your appetite. One study found that overweight women who ate egg breakfasts lost twice as much weight as women who started their days with bagels.

And don't worry about cholesterol: The study found that egg eaters don't have higher bad cholesterol or lower good cholesterol than bagel eaters.
dark-chocolate-superfood

Dark chocolate

Chocolate lovers, rejoice! A nibble of dark chocolate here and there can slow down digestion so you feel full longer and eat less at your next meal.

Dark chocolate is full of MUFAs; studies show eating a diet high in these healthy fats can rev your metabolism to burn fat and calories. It may also help by curbing cravings for salt, sweet, or fatty diet-wreckers.
http://www.health.com

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